From Source to Global Supply
Product Name: Green Chilli
Botanical Name: Capsicum annuum
Family: Solanaceae
Type: Fresh Green Chilli
Origin: India
Indian Fresh Green Chillies are renowned for their vibrant green color, crisp texture, and distinctive pungency. Grown in fertile agricultural regions under favorable climatic conditions, these chillies are carefully harvested and sorted to ensure premium quality. They are widely used in culinary applications and are highly demanded in domestic as well as international markets for their freshness, flavor, and rich nutritional value.
Texture: Firm and crisp
Pungency: Medium to high
Flavor Notes: Fresh, spicy, slightly earthy, with a natural green aroma
Food-grade corrugated cartons, plastic crates, or customized export packaging.
Common sizes: 2kg, 4kg, 5kg, or customized
20 FT Container: Up to 10–12 MT (Metric Tons)
40 FT Container: Up to 22–24 MT (Metric Tons)
Store in a cool, dry place at 7–10°C with proper ventilation. Keep away from direct sunlight and excessive moisture.
Up to 2–3 weeks under optimal storage and refrigeration conditions.